Recipe - Soya Nuggets in Hot Garlic Sauce

A quick fix recipes those surprise guest visits!

Ingredients

150 gms soya nuggets soaked in hot salted water

1 large capsicum chunks

1 onion cut into squares

1tbsp soya sauce

1tsp vinegar

2 tbsp Maggi hot and sweet tomato ketchup

1 tsp crushed garlic

1/2 tsp grated ginger

1/4 cup finely chopped spring onions

1/4 tsp black pepper powder

1/4 tsp cornflour
1 tbsp oil

Salt to taste

                                                                                    

• Soak the soya nuggets in hot salted water for 10-15 minutes. Squeeze the water out, wash them in cold water and marinate in salt, soya sauce & vinegar for 20-25 minutes.
• Heat some oil in a pan. Add crushed garlic and fry till golden brown. Add grated ginger and finely chopped spring onions. Saute for 2-3 minutes.
• Add the marinated soya chunks and save the marination paste. Saute on a low flame for 3-4 minutes.
• Add capsicum, onion, salt and crushed pepper. Cook on a low flame for sometime.
• Add 1/4 tsp of cornflour to the marination paste and stir in such that lumps are not formed. Add this to the soya nuggets along with some soya sauce. Cook till the gravy thickens and serve hot.